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Home Cooking — Japanese Grandmother Style

Norikonoko side dishes Trust me, I could eat sushi everyday of my life. But on a dreary, wet, cold December afternoon, I crave a grandmother’s warm home cooking. My grandmother would whip me up some...

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Noriko Nurtures Berkeley Diners with Homey Japanese Dishes

Noriko Taniguchi shares the story of her journey to open her own restaurant I first met Noriko Taniguchi two years ago as I was examining a package of gray speckled noodles at Berkeley’s Tokyo Fish...

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